Sancerre Rosé

Organic Certification

AOC 2023
100 % Pinot Noir

Wine estate

Family wine estate
Area: 1.20 ha 
Terroirs: calcareous-clay (caillottes)
Vine: 100 % Pinot Noir
Density: 7300 vinestocks / ha

The wine

Pneumatic pressing.
Temperature regulated fermentation.
Racking before blending and bottling.

Production

10 000 bottles

Gold Medal at 2024 Feminalise Competition

Bronze Medal at DWWA 2024

Tasting notes

Appearance: Bright, limpid rose with salmon hues.

Nose: Intense and frank, with a subtle aromatic complexity of red fruits (wild strawberry) and flowers (peony), opening onto tart notes (lychee, cranberry) and gourmet notes (berlingot).

Upon aeration: Aromas of red berries mingle with fresh, floral notes of rose petals.

Palate: Thirst-quenching attack with fruit aromas (redcurrant, raspberry).

Mid-palate: Rich mid-palate (strawberry, raspberry, redcurrant), opening with floral nuances (orange blossom, peach blossom).
End of palate: A full, balanced, gourmet finish.


An elegant & refreshing Sancerre Rosé wine with a generous aromatic persistence.

©Domaine Jean-Paul Balland. All rights reserved. Lesdocksartistiques

Suivez-nous
rezo